Print This Page - Close This Window

BBQ COOK OFF MENU - 2008

www.hessbbq.com

Meats (Choice of two)
Drinks
HESS'S FINGER-LICKING BBQ RIBS
(Voted 2nd in 7 states!)
JUICY SMOKE HOUSE CHICKEN
(Awarded Perfect Score)
PULLED PORK BBQ
(Voted best in PA)
SEASONED BEEF BRISKET
(Award Winning 3 Years Running)
LEMONADE AND ICE TEA
ADD .75/PERSON
TURKEY HILL DRINKS
ADD .80/PINT
Sides
Prices
HESS'S FAMOUS KAMPFIRE BEANS
CHUCKWAGON COLE SLAW
JUDGES' CHOICE POTATO SALAD
MOUTH-WATERING FRESH FRUIT
SOUTHWEST CORNBREAD
SWEET TUMBLEWEED TEA, LEMONADE
RANCH HAND APPLE CRISP
100-149   14.45 /per person
150 -199   13.95 /per person
200 - UP   13.40 /per person
15% SERVICE CHARGE AND 6% SALES TAX
FINAL COUNT DUE 5 DAYS PRIOR TO EVENT
PAYMENT DUE IN FULL THE DAY OF YOUR EVENT
PRICES INCLUDE ALL UTENSILS
 
Policy Agreement 2007

Your final count is due 3 days prior to your event. You will be billed according to your final count. Any quoted prices may increase per person if you do not reach your original guest count.

Hess's will prepare enough food based on your final count. Our buffets are set up and priced as all you can eat while we are serving. No food will be left on site. If any food is kept by the client an additional charge will be incurred.

Hess's charges and fees include one and one half hour of serving time starting when the meal is served. You may add additional time at the rate of 24.00 per hour per server.

A travel charge of 50.00 will be added to any events outside of Lancaster County.

Hess's will charge 35.00 per event for delivery and set up only with no staff included.

Any event cancelled after a 24-hour cut-off period will be charged a 100.00 cancellation fee.

Any event starting between the hours of 9:00 pm until 5:00 am will be charged a 65.00 fee per shift.

a 5.00 per table fee will be added to your event if Hess's provides buffet tables.